Sterling (1oz)

Sterling is an aroma variety that was bred from Saaz and a number of other varieties. It has herbal and spicy aroma notes with a hint of floral and citrus. Sterling is perceived to be similar to a combination of Saaz and Mt. Hood, and many brewers use it as a replacement for Saaz. It is typically used in Pilsners and Lagers, as well as Belgian-style Ales.

Substitutions: Tettnanger, Hallertauer, Saaz

Chemical Composition:
Alpha Acids: 6.0 - 9.0%
Beta Acids: 4.0 - 6.0%
Cohumulone (% of alpha acids): 22 - 28%
Total Oils (Mls. per 100 grams dried hops): 1.3 - 1.9
Myrcene (as % of total oils): 44 - 48%
Caryophyllene (as % of total oils): 5.0 - 7.0%
Humulene (as % of total oils): 19 - 23%
Farnesene (as % of total oils): 11 - 17%