ESCARPMENT LABS - WEIZEN II

ESCARPMENT LABS - WEIZEN II
ESCARPMENT LABS - WEIZEN II
New
$12.00
Availability: In Stock

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Add a Cold Pack? (strongly recommended for yeast leaving Ontario):


 

Weizen II

A slightly more attenuative German Hefeweizen strain which still displays prominent banana/clove profile. Attenuation: 72-80% // Optimum Temp: 18-24ºC // Alcohol tolerance: Medium-high // Flocculation: Medium-low

 

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