Pacific Jade (1oz)

Developed by the New Zealand Institute for Plant and Food Research hop breeding program and released in 2004, Pacific Jade is a cross of New Zealand First Choice (a relative of the Late Cluster) and a Saaz male. It is suited for use as a bittering hop but also delivers bold citrus and spice aroma characteristics.

Aroma: Specific aroma descriptors include fresh citrus and complex spice characters; some bold herbal aromas and hints of black pepper.

Country of Origin: New Zealand

Substitutions: Hallertau

Chemical Composition:

Alpha Acids        12 - 14 %
Beta Acids         7 - 8%
Cohumulone         23 - 25% of Alpha Acids
Myrcene            33 - 34%
Humulene           50.9 %
Caryophyllene      10.2 %
Farnasene          1.0 %

Write a review